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The Ultimate Guide to the Best Pizzas Around Atlanta
This vegan pizzeria replaced the Little Five Points Zesto location last year. David Smith (a partner in El Super Pan, SmoQ’n Hot Grill, and Dos Burros, and chief investment officer at Trowbridge Partners) bought the space and launched Pizzeria Verdura Sincera in April.
14 Best Vegan Restaurants in Atlanta
The restaurant uses organic, non-GMO flour for the crust. Expect a margherita pizza with plant-based vegan mozzarella, the Greco with spinach, fresh garlic, mushrooms, and kalamata olives, and the Messicano with spicy vegan sausage, peppers, roasted corn, onions, garlic, and ginger.
Best of Atlanta 2024: Eat
Craving a slice from your new favorite pizza joint in Little Five Points isn’t unusual, but when it’s from a vegan pizza joint, that takes any bona fide meat eater by surprise. We’re thinking especially of the Messicano, with spicy vegan sausage, sweet and fiery peppers, roasted corn, onions, garlic, and ginger.
Atlanta’s Best New Restaurants of 2024
Vegans of Atlanta: Rejoice! There’s a new pizza spot in town with entirely plant-based pies, using ingredients that are certified organic, non-GMO, or kosher. And it lives up to the hype. Nonvegans of Atlanta: Don’t be scared. You’re going to love it too.
The Best Pizzerias to Know Around Atlanta
The restaurant uses organic, non-GMO flour for the crust. Expect a margherita pizza with plant-based vegan mozzarella, the Greco with spinach, fresh garlic, mushrooms, and kalamata olives, and the Messicano with spicy vegan sausage, peppers, roasted corn, onions, garlic, and ginger.
The verdict on 3 new Atlanta restaurants: Pure Quill Superette, Pizza Verdura Sincera, and Casa Balam
I walked into Pure Quill Superette at God’s appointed time for a deli: noon on a Saturday. Located on Memorial Drive in Edgewood, Pure Quill is the concoction of Hudson Rouse, the chef at Whoopsie’s and Rising Son. Rouse took over the spot that was formerly the Chop Shop and used the space, once a tire store, to open his neighborhood market. It’s a family business for Rouse: His grandparents ran a small supermarket in West Virginia for six decades.
Atlanta’s Best New Restaurants of 2024
Vegans of Atlanta: Rejoice! There’s a new pizza spot in town with entirely plant-based pies, using ingredients that are certified organic, non-GMO, or kosher. And it lives up to the hype. Nonvegans of Atlanta: Don’t be scared. You’re going to love it too.